Blue Pig x The Pod — Vegan Pumpkin Ice Cream with Tanzanian Cacao Nibs

A limited Ferry Festa collaboration between Blue Pig Ice Cream and The Pod by CocoaCompassion.

Blue Pig’s seasonal vegan pumpkin ice cream is made with coconut and oat milk and finished with cacao nibs produced at The Pod from Kokoa Kamili cacao beans grown in Tanzania.

At The Pod, we roast, crack and winnow the beans ourselves before the nibs are folded into the ice cream, bringing deep chocolate flavor, crunch and a direct connection back to cacao origin.

6 oz cup · $7

PRE-ORDER PICKUP ONLY

Pre-order now and pick up during Ferry Festa on Saturday, October 3, from 1–7 PM at:

The Pod by CocoaCompassion
11 Cedar Street
Dobbs Ferry, NY

Please bring your order receipt or confirmation for pickup.

Quantities are limited.